楼主: 容易
|
健康有嚼劲的黑糖裸麦包 |
| ||
| ||
| ||
点评
我偷工减料出的也不错。分层没刷黄油,我就用黄油条在上涂了涂,出品分层不明显。我面包机自动是烤一小时,虽烤到45+分钟停下但外壳还象法棍。下回35分可能就行了。
| ||
| ||
| ||
| ||
| ||
| ||
| ||
| ||
| ||
| ||
| ||
| ||
| ||
| ||
| ||
| ||
| ||
GMT+8, 2024-12-23 06:00 , Processed in 0.052277 second(s), 24 queries , Gzip On.
Powered by Discuz! X3.2
© 2001-2013 Comsenz Inc.